Catering and Hospitality

Introduction

Catering as a field of career has been earning more prominence in recent years. More and more candidates are opting for the field in lieu of exploring their culinary skills and aim to work in the Food and Beverage Jobs.

Pursue Asia offers to all these candidates who aid to pursue a Catering and Hospitality Jobs with lucrative options of internship programs. The internship program will aid individuals to gain a deeper understanding of the business thereby making it easy to work in the industries further.

Job Roles

As a Food and Beverage Intern, you will be responsible for managing a number of activities. These include welcoming guests, working across different sections of the Food and Beverage sector at the time of placement so as to deliver an excellent guest and member experience in taking care of guest queries.

Job Responsibilities

As an intern, the job responsibilities for availing Food and Beverage Jobs range through a myriad of dimensions. You will be responsible for welcoming guests as well as working across other areas with the aim of rendering excellent service. As an intern, you will be required to maintain and manage queries of guests. Especially you will be required to perform the below-listed tasks with full credence thereby maintaining high standards. These include:

  • Ability to work in diverse areas of Food and Beverage which includes Room Service, Conferences, Bar, Events, and Restaurants.
  • Take customer orders and deliver them on time, often demonstrating high levels of service with consistency.
  • Welcoming guests politely and dealing with them in a friendly manner.
  • Carry on follow-ups of handling procedures
  • Ensuring compliance of standard brandings
  • Prepare setups for different rooms and tables
  • Ensuring all the queries posted by guests are answered in time and efficient manner
  • Carry on upsell with the latest incentives of the departments
  • Constantly thrive to achieve the departmental targets from time to time
  • Ensure the place is hygienic and cleanliness is maintained around the area
  • Ensure the laws comply with the local licensing law
  • Be aware of environmental needs
  • Offer assistance to other departments whenever necessary thereby maintaining a good working environment
  • Work in compliance with fire regulations, hotel security, safety legislation, and health

Key Skills

The following skills are required for candidates who apply for the post of Catering and Hospitality Jobs:

  • Maintain a positive attitude
  • Must hold effective and excellent communicative skills
  • Effective grooming standards
  • Must hold a high commitment to delivering highly standardized work of customer service
  • Good teamwork
  • Should be flexible for managing a different range of work situations

Front Office Intern

Front Office is another dimension of Catering which plays an important role in managing the overall work ethic. Pursue Asia brings about the opportunity to garner an Intern Jobs in Front Office wherein they will be required to manage a myriad of activities.

As a front office intern, the candidates will be required to offer assistance in daily Front Office operations. They will also be necessitated to work in close liaison with customers and guests as a part of the different projects used for demonstrating one’s ability to work in the sector of hotel management. A front office intern candidate will be responsible for maintaining a good impression at the very first instance of meeting the Guests and thus must carry on the following tasks maintaining the high standards:

Job Roles

The job roles for availing Jobs in Front Office include the following:

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